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Minced chicken, shrimp, corn and onion wrapped crispy spring roll shell in bags shape served with sweet & sour sauce.
Marinated grilled on skewer served with peanut and cucumber sauces. Gluten Free.
Crispy homemade spring rolls stuffed with carrot, cabbage, glass noodles, raisin and pineapple served with sweet and sour sauce.
Deep-fried fresh tofu served with ground peanuts in sweet sauce. Gluten Free.
Deep-fried or steamed pork dumpling served with ginger-soy sauce.
Imitated crab meat with cream cheese, mayonnaise, wrapped in wonton sheets and deep fried to golden brown served with sweet and sour sauce.
Marinated with Thai herbs, deep fried to perfection served with special sauce. Gluten Free.
Fresh lettuce, basil, carrot, avocado wrapped in rice skins, served with home made sauce.
Deep-fried batter shrimps and broccoli served with sweet and sour sauce.
Deep-fried chicken in light batter served with sweet & sour sauce.
Stuffed sweet potato, onion, carrot and curry powder wrapped in triangle shape served with sweet and sour sauce.
Thai fish cake mixed with herb and red curry paste served with cucumber sauce and topped with ground peanut.
Combination Thai spring roll, chicken satay, golden triangle, crab rangoon and dumpling.
Choice of sliced chicken breast, mixed vegetable or tofu simmered with coconut milk, lemongrass, galangal, and cilantro.
Clear vegetable soup with fresh tofu, and mixed vegetables.
Mixed fresh lettuce, carrot, red onions, and seaweed served with sweet ginger dressing.
Fresh lettuce, carrot, red onions served with chicken satay and peanut dressing. Gluten Free.
Sliced green papaya, carrot, cashew nut, and ground peanut in a spicy and lime juice topped with grilled shrimps. Gluten Free.
Stir fried rice noodle with chicken, shrimp, beansprout, scallion, egg and ground peanut. Gluten Free.
Stir fried rice noodle with mixed vegetable, tofu, egg and ground peanut. Gluten Free.
Stir-fried wide rice noodles with egg, broccoli, carrot and Chinese broccoli in sweet soy sauce.
Stir fried wide rice noodle with bell pepper, bamboo, string beans, carrot, tomato & basil.
Pan seared flat noodles topped with Chinese broccoli in Thai gravy sauce.
Stir fried rice noodle with carrot, bell pepper, basil leaves and topped with fried crispy chicken.
Your choice of chicken, beef, or pork, sweet, spicy, and sour in clear broth soft rice noodle soup topped with ground. Gluten Free.
Egg noodles in red curry sauce with onion, red onion, bell pepper, sprinkled with chop cilantro & scallion.
Stir fried rice noodle with squid, shrimp, muscle, scallop, beansprout, scallion, egg and ground peanut . Gluten Free.
Stir fried rice with egg, onion, carrot, green peas, tomatoes, and scallion.
Stir fried rice with curry powder, egg, onion, carrot, pineapple, scallion, raisin and tomato.
Stir fried rice with egg, Thai chili, garlic, onion, bell pepper and basil.
Stir fried rice with Prik Pow sauce, egg, onion, and bell pepper.
Stir fried rice with egg, onion, bell pepper, Thai chili and basil topped with crispy chicken.
Stir fried rice with egg, onion, carrot, cashew nut, mango, curry powder & topped with crispy chicken.
Sauteed with broccoli, carrot and mushrooms in Thai herb sauces.
Sauteed with mixed vegetables in oyster sauces.
Sauteed with bell pepper, string beans, crushed peanut in prik king sauces.
Sauteed with cucumber, tomatoes, bell pepper, scallion, pineapple and onions in sweet and sour sauces.
Sauteed with onions, bell pepper, mushrooms and basil leaves.
Steamed assorted fresh vegetables in Thai peanut sauces.
With string beans, eggplant, green peas,zucchini, bell pepper and basil leaves in green curry and coconut milk.
With onion, bell pepper, potatoes, sweet potatoes, pineapple, cherry tomatoes in yellow curry and coconut milk.
With potatoes, sweet potatoes, bell pepper, carrot, and peanut in Massaman curry and coconut milk.
With bell pepper, carrot, string beans, snow pea, red onion, kaffir lime leaves and basil leaves in Panang curry and coconut milk.
With cherry tomatoes bell pepper, snow peas, pine apple, kaffir lime leaves and basil leaves in Choo Chee curry and coconut milk.
Our signature curry dish. Your choice of chicken, beef, pork, or tofu with potato, sweet potato, bell pepper, pumpkin and basil leave in red curry and coconut milk.
Chicken, shrimp, mango, bell pepper, tomato, zucchini, baby corn in red curry and coconut milk.
Mixed seafood, bell pepper, carrot, bamboo shoot and basil in red curry and coconut milk.
Country style curry with chicken, bell pepper, string bean, pumpkin, scallion, bamboo, zucchini, yellow squash, basil, and young black pepper.
With scallop, shrimp, avocado, string bean, eggplant, green pea, zucchini, bell pepper, basil in green curry and coconut milk.
Our signature dish. Crispy chicken stir-fried with red bell pepper, scallion, onion, red onion & basil leave in special Thai chili sauce.
Our signature dish. Sauteed chicken with bell pepper, onion, pineapple, cashew nut and carrot in chef sauce.
Fusion dish Thai food, sauteed beef tender with bell pepper, mushroom, scallion, macadamia in the special sauce.
The original Thai taste, ground chicken, beef, or pork stir fried with Thai chili, garlic, onion, basil leave, green and red bell pepper in very hot and spicy sauce.
Stir fried vermicelli noodle with snow pea, onion, bell pepper, carrot, and scallion with oyster sauce.
Vermicelli noodle salad with ground chicken, shrimp,red onion, celery, roasted peanut, chopped parsley & scallion in spicy lime sauce.
Sauteed seafood with onion, bell pepper, carrot, green bean & basil leave in hot and spicy sauce
Deep fried batter squid, shrimp, and scallop with bell pepper, green pea and basil leave served in Thai spicy sauce.
Sauteed shrimp with garlic, scallion and lettuce.
Stir-fried light batter shrimp with scallion and ginger sauce.
Deep fried cod filet with string bean, carrot, bell pepper and basil leave served with hot & sweet chili sauce.
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